The story behind the name.
Maru derives from a native Korean language, San Ma Ru, which means mountaintop. Our name reflects the altitude at which premium coffee grows and the elevation of everyday ritual.
Founded in Los Angeles in 2014, we set out with a singular focus: to bring intentional, process-driven specialty coffee to the everyday. We source directly from farms, roast in small batches, and serve with care across four locations in Los Angeles and New York.
Every decision we make — from the farm we partner with to the vessel we serve in — is guided by one question: does this elevate the experience?
Quality
We source only the finest single-origin beans, building direct relationships with farmers who share our commitment to craft.
Process
Every roast is a deliberate act. We refine our process continuously, guided by science and sensory precision.
Simplicity
We believe the best cup of coffee is the one that fits seamlessly into your day — no complexity, just clarity.